Madhura Seva

Ingredients:

Gram flour -2 cups
Sugar -3/4 cup
Salt - a pinch
Water

Method:

Mix salt and gram flour.Slowly add warm water to this and make a smooth dough.Knead the dough for a minute.Heat oil in a pan.Press the dough through a  mould of seva press into hot oil and fry it till golden brown.Remove from oil and let it cool.
Dissolve the sugar in 1 1/4 cups of water.Boil the syrup till one thread consistency is reached.
Add the fried seva into this and mix well .Allow them to cool.When it completely cools store them in airtight containers.