Xinjiang chicken stew 新疆大盤雞

Xinjiang da pun ji 新疆大盤雞, translated as Xinjiang big plate/bowlful of chicken. Xinjiang is the North West part of China, Muslims majority. I found this chicken stew recipe a while ago, very similar to Sichuan spicy flavour which I like a lot. What special is no water is needed just plenty of beer to stew the chicken. I just got to try this recipe. Here is a big wokful of this stew, colourful and

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