FILO POUCHES WITH TURKEY, MOZZARELLA AND PEPPERS

I love this dish. Filo is crusty and taste of herbs refreshing. Perfect food for sunny hot day.









Ingredients:

Ready chilled filo
300 g turkey breast fillets
half of large green pepper
half of large yellow pepper
mozzarella
2 medium tomatoes
black pepper
salt
3 full tablespoons parsley
2 garlic cloves
half of medium onion
2 tablespoons basil
olive oil

1. Wash meat and cut to

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Polish style croquettes with ham (or chicken), cheese and parsley

photo taken in 2013




This is traditional meal in my family. We absolutely love it! It takes long time to prepare it, but trust me - it's worth your time!




Ingredients for stuffing:


Approximately 400 g of grated cheese
Approximately 400 g of meat - maybe a cooked ham or chicken
1 spoon of sour cream
handful of chopped parsley
pepper powder
salt
pepper
medium onion

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