Honeycomb cake with 10 layers! (step-by-step photos)

I think that this cake is the prettiest that I ever made. I love it look and taste!

In my opinion there is no enough pastry cream for this cake (most of it was soaked by the cake) so next time I will make it from double portion...and off course I never complain about more pastry cream in any dessert :)



Cake is time-consuming but easy.
















Recipe adapted from: Olga's Flavour

reade more... Résuméabuiyad

Home-made Coffee Liqueur

Another of my home-made liqueurs (I have made it for last Easter). If you like coffee this one will be perfect for you.



Ingredients:





300 ml Whiskey
530 grams condensed milk
4 tablespoons instant coffee
90 ml boiling hot water
150 ml single cream









Method:



1. Melt the coffee in boiling water.

2. Mix all the ingredients together and pour mixture to a glass bottle.

3.

reade more... Résuméabuiyad

Home-made "Malibu" Liqueur

Have you ever tried to make your own liqueur? It is very easy and trust me...it taste sooo delicious!



Ingredients:





around 250 grams coconut shreds
400 ml coconut milk
410 grams evaporated milk
530 grams condensed milk
500 ml vodka
3 teaspoons vanilla essence





Method:



1. To very big jar add coconut shreds, vodka and vanilla essence. Close jar and shake ingredients few times.

reade more... Résuméabuiyad

No-churn Tia Maria Ice Cream

It is super fast and easy to prepare this dessert! And taste? It is divine!






Recipe adapted from Nigella Lawson's no-churn coffee ice cream.

Ingredients:



300 ml double cream
3 tablespoon Tia Maria
180 grams condensed milk
1 tablespoons instant espresso powder







Method:

1. Whisk all the ingredients until soft peaks form.
2. Pour mixture to big container (or few small ones).
3.

reade more... Résuméabuiyad

TORTA DE TRES LECHES (Three - Milk Cake)

This cake is very popular around the world. I believe this is because of delicious taste and extra moisture.




(Adapted from one of my favourite books "Warm bread and honey cake" by Gaitri Pagrach-Chandra)



Ingredients for cake:



3 eggs

150 g caster sugar

1 tsp vanilla

150 g flour

1 tsp baking powder

pinch of salt

2 tbsp melted and cooled butter

3 tbsp milk

1 tsp vanilla

reade more... Résuméabuiyad