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Cinnamon and Pecan Buns

Love the smell of hot cinnamon buns. I got some pecans that need using and thought of adding some for additional crunch. Tried it and it was lovely. Here is the recipe.Bread dough: 450g of white strong flour 1 egg1/2 tsp of lemon oil (optional) around 220 – 235 ml of milk (lukewarm) 75 g of softened butter 5 tbsp of sugar 2 tsp of quick yeast 1 tsp of salt For the cinnamon sugar and

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