Mushroom Masala

Ingredients:

Button Mushrooms -  2 cups(cleaned and chopped)
Onion - 2,chopped
Tomato -2,chopped
Ginger-garlic paste -2tsp
Green chillies - 3
Turmeric Powder - 1/4tsp
Coriander powder -1tbsp
Chilli powder -1/2tsp
Garam masala powder-1/2tsp
Pepper powder- 1/2tsp
Coriander leaves

For seasoning:

Oil
Whole garam masala(cardmom,cinnamon,cloves)
Fennel seeds -1tsp

Method:

Heat oil in a pan.Add fennel seeds and whole garam masala.Saute well for a minute.Add chopped onion,green chillies and ginger-garlic paste.Saute it till the onion become transparent.Add chopped tomato to this and cook well.Add all the masala powders and saute well till the raw smell goes.
Add the chopped mushrooms and mix it with the masala.Pour 2tbsp of water and salt .Cover it and cook the mushrooms.Stirring in between to prevent burning.Garnish with coriander leaves.Serve with Chapati .