Ingredients:
Potato(Aloo) - 2
Cauliflower florets (Gobi) - 2cups
Onion.choped - 1
Tomato -1
Ginger-garlic paste -1tbsp
Green chillies -2
Cashew paste - 1/4cup
Fennel seeds - 1tsp
Cumin seeds - 1tsp
Fennel seeds - 1tsp
Cumin seeds - 1tsp
Dry mango powder - 1/4tsp
Turmeric Powder - 1/4tsp
Coriander Powder - 1tbsp
Garam masala Powder -1/2tsp
Coriander leaves
Oil
Method:
In a microwave safe bowl add the cubed potato along with salt and 2tbsp water.Cover it and Microwave it on high power for 4 minutes.Do the same with Cauliflower also.
Heat oil in a pan .Splutter the cumin and Fennel seeds.Add ginger-garlic paste,onion and green chillis.Saute well till the onion become soft.Add the chopped tomato and cook well.Add the spice powders along with 1tbsp of water.Saute well.Add half cooked aloo and gobi to this.Mix it and Cook well.Add Cashew paste on last stage ,mix well and adjust the salt.Garnish with coriander leaves.Serve with any indian breads.
REPOSTING APPLE JAM FOR THE EVENT
I would like to send this to Sanghi's Fall in Love(FIL) - Fruit
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