Tomato and red pepper cream soup

I love this soup! It is smooth and creamy. Serve it with aromatic croutons.






(Przepis po polsku)





Recipe adapted from here.



Ingredients:





olive
4 shallots, finely chopped
3-4 large red peppers, chopped
4 small cloves garlic, crushed
around 0,5 kg tomatoes, remove skin
some brown sugar
1 teaspoon paprika
0,5 teaspoon dried thyme
0,5 teaspoon dried tarragon
salt
1 bay leaf