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Thyme gnocchi with peas and ricotta






Very easy and delicious vegetarian gnocchi. A must try :)





Gordon Ramsay’s recipe.



Ingredients:




2 large floury potatoes, baked or cooked


50 g ricotta cheese


salt


pepper


90 g plain flour (I used 45 g plain flour and 45 g wholemeal one)


1 egg


thymes leaves from one sprig





Method:



1. Mash potatoes until smooth.

2. Mix in the ricotta, pinch of salt, pepper, and

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