Garlic sauce by Aleksandra

My favourite sauce/dip for warm sandwiches, meat, etc.




Ingredients:



0.5 cup of mayonnaise

0.5 cup of double cream or thick yogurth

2 cloves of garlic (pressed by garlic press)

Half tablespoon of chopped parsley

Black pepper

Red pepper powder (paprica)

Salt (optional)



Mix well all ingredients.

Before serving add to fridge for about one hour.










Bon Apetit!