Crunchy peanut crescents 油角仔

Yau kok zai 油角仔 are crunchy peanut crescents, a very popular snack for CNY especially Cantonese. I have been making these since I was a kid, it's a must have this time of the year. I like to make mine really tiny, it's labour intensive I quite enjoyed making them.

They are crunchy inside out, so can keep for several weeks in airtight container.

For this recipe, this will make about 75 tiny