韭菜糊餅 Jiu Chai Hu BingSome people called this Beijing pizza, it's an old Beijing style snack 'xiao chi 小吃', made with a thin crunchy cornmeal crust topped with Chinese chives (garlic chives), egg and a little dried shrimp for a more savoury flavour. Very tasty.Pictures are a bit fuzzy due to the hot steam.Here is the recipe - make an approx. 1 x 25cm round pizza (pancake)Ingredients: about 80 g
No comments:
Post a Comment