Fish fragrant style cooking is probably my favourite at the moment. I am addicted to chilli bean sauce :).. Dead easy recipe and delicious.For the recipe (enough for 3)Ingredients:300g lean pork150g bamboo shoothandful of soaked woodear or tree fungus or black fungus 木耳(about 3 - 4 whole dried pieces or small handful of ready chopped dried)2 - 3 cloves garlic1 - 2 tbsp chopped ginger2 tbsp
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