Kari Ayam (curry chicken)

This is my version of malay chicken curry. I like the curry quite saucy.Ingredient:For the rempah (spice paste)150 - 160 g shallots3 - 4 cloves of garlic6 - 7 candlenuts12 - 20 dried chillies, about 15 - 20g1 small piece of fresh turmeric about 20g (or 1 heap tsp of turmeric powder)1 thumb size piece of ginger about 25g1 tbsp belacan or shrimp pasteOther ingredients5 - 6 tbsp cooking oil3 stalks