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Thinking Healthy When Shopping In Foodie Stores

By Henry Edwards


You deserve the best things in life, so buying your groceries in a gourmet food store is perfectly okay. However, there is a tendency to unconsciously indulge in decadent items on display. It may be alright to make your wallet skinny when shopping for sustenance, but it is another thing altogether to make your body go fat in the process.

Resisting the urge to buy whatever tickles your palate can be hard. When you think about it, calorie intake still matters regardless if you shop in organic markets or foodie stores near Atlanta GA. To help you control your desires when shopping, here are some tips you might want to take note.

Skip the complementary offerings. Oftentimes, gourmet food stores give away free samples for new arrivals and your first instinct is to take more than one freebie. This does not sound like a good idea if there are plenty of new things a store wants customers to try. A solution to this matter is to eat something filling before doing your groceries so that when you arrive at the shop, you will not be compelled to sample whatever it is they are giving out.

Take sensible portions. People tend to gravitate to bigger portions when buying food. However, this also means that there are more calories for your body to metabolize. Stick to single serving items if you are only feeding yourself at home. It will only be a waste of your money if you splurge on buying everything in bulk.

Labels do matter. Anything that is marketed as low fat, organic, natural, or gluten free carries an implication to people that the product is healthy. This is often a myth since the real label that matters is the nutritional information printed on the packaging. The crucial details that affect your body can be found here, so be diligent in reading this section carefully before deciding to buy a certain item.

Simplify your drink. Some artisanal food shops often have refreshments bars where you can purchase drinks to consume when taking a break from your grocery shopping. Be aware that drinks are the easiest way to load up on caloric intake. Go the moderate route and order a small size and skip the indulgent extras such as whipped cream or flavored syrups.

Cheese in moderation. A common staple featured in specialty stores is their cheese selection. They come in many variants and have very enticing names, but they seldom get sold with nutrition labels. Simply purchase a small wedge as opposed to a large triangle of cheese if it is just for personal consumption.

Skip the prepared meats. Sure, you might be saving kitchen prep work by choosing meat, fish, or poultry that has already been butchered, marinated, and seasoned ahead of time. However, the ingredients they have added spell out added calories you would be smart to avoid. Ask for the plain cuts instead since you can control what goes in your proteins when you take them home for preparation.

Gourmet food stores can be a gastronomic playground where you may easily get lost. But this helpful guide should point you in the right direction when you need to stay on a healthy track. Remember, indulgence is okay as long as moderation is applied.




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