Baklava Twist Cookies

(Przepis po polsku)



I found Levant's sweets unique and really delicious. Lovely mix of pistachio and rose guarantee explosion of endorphins. Baklava twist cookies are not as sweet as baklava but tastes really similar.









Adapted from Good Cooks. I have changed recipe to my preferences but look of cookies is the same.



Ingredients for the topping:





3/4 cup pistachios,

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Honeycomb cake with 10 layers! (step-by-step photos)

I think that this cake is the prettiest that I ever made. I love it look and taste!

In my opinion there is no enough pastry cream for this cake (most of it was soaked by the cake) so next time I will make it from double portion...and off course I never complain about more pastry cream in any dessert :)



Cake is time-consuming but easy.
















Recipe adapted from: Olga's Flavour

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LAVENDER & HONEY TEACAKES

This was my first bake with lavender and I must say that I really liked it :). friends from my work also.








Recipe: Yotam Ottolenghi :)



Makes 12 small bundts.



Ingredients:




225 g unsalted butter, soften


115g caster sugar (I’ve used 90g)


115 g runny honey


3 eggs


245 g plain flour


1 tsp baking powder


½ tsp salt


½ bicarbonate of soda


½ ground cinnamon (I’ve used

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