Summer fruits cheesecake with fatless sponge cake

(Przepis po polsku)



This cake was made by my Mother. Photos were taken by my Brother :).



I share baking passion with my Mum and Brother. We love to spend time together in kitchen but we can do this just few times a year as I moved out 2000 km away from my family house, to United Kingdom. Thanks to Skype we can substitute our meetings but I must say that I really miss taste and smell

reade more... Résuméabuiyad

Blueberry & Raspberry (no bake) cheesecake

I found no bake cheesecakes the best for Summer heat. They are not only tasty desserts but also cool body slightly :).

What is the weather like in your hometown?






Ingredients for 20 cm round cake form:





250 grams blueberries
180 grams raspberries
500 grams mascarpone
375 grams Greek yoghurt
10 gelatine leaves
1/3 cup boiling water
3/4 cup icing sugar
2 teaspoons vanilla essence

reade more... Résuméabuiyad

Jagodzianki: Polish Sweet Buns with Blueberries

(Przepis po polsku)



Jagodzianki* are traditional Polish sweet buns. Usually they are baked during Summer. You can buy them in every cake shop/bakery in Poland.



*"Jagoda" means blueberry in Polish :)







Ingredients for 7 big buns:





250-280 grams plain flour
1 teaspoon dried yeasts
1 teaspoon vanilla essence
half cup warm (not hot!) whole milk
1 large egg (plus one small one

reade more... Résuméabuiyad

Summer fruits in Earl-Grey-Lemon syrup

Serve syrup with ice creams, pancakes or cheesecake.






Ingredients:


90 ml water
125 g sugar
1 teabag of good quality Earl-Grey
Lemon juice from half of the lemon
10 cherries, seedless
10 strawberries
20 blueberries
Fruits, mint leaves to decorate





1. Boil water and sugar until sugar will dissolve.
2. Add lemon juice and Earl-Grey teabag.
3. Cook for about 15 minutes (after two

reade more... Résuméabuiyad