Egg Kurma and Reposts

Ingredients:

Hard boiled Eggs - 4

Grated Coconut - 1cup

fennel seeds -1/2tsp

Chilli powder - 1tsp

Turmeric powder -1/4tsp

Garam masala - 1tsp

Ginger-garlic paste - 1tbsp

Green chillies -3
Coriander leaves - 1/4cup

Tomato - 1

Onion - 1

Oil

Method:

Make a smooth paste of coconut with fennel seeds.

Heat oil in a pan.Saute onion till it become very soft.Add green chillies and saute well.Add ginger-garlic paste to this and saute for 3 minutes.Add chopped tomato and saute till it become soft.Add all the masala powders and mix well.Add coconut-fennel paste to this and mix it.Pour 1 cup of water with enough salt and cover it with a lid.After 5 minutes remove the lid and add eggs(make slits on it)and chopped coriander leaves.Mix well and serve hot with appam or chapati .

 REPOST

Am re-posting 2  recipes for Aparna's  'No Bake Cake Event'  

1.No Bake Cheese Cake 

2.Steamed Honey Sponge Cake  

reade more... Résuméabuiyad

Aloo Gobi Masala and a Repost

Ingredients:

Potato(Aloo) - 2

Cauliflower florets (Gobi) - 2cups

Onion.choped - 1

Tomato -1

Ginger-garlic paste -1tbsp

Green chillies -2

Cashew paste - 1/4cup
Fennel seeds - 1tsp
Cumin seeds - 1tsp

Dry mango powder - 1/4tsp

Turmeric Powder - 1/4tsp

Coriander Powder - 1tbsp

Garam masala Powder -1/2tsp

Coriander leaves

Oil

Method:

In a microwave safe bowl add the cubed potato along with salt and 2tbsp water.Cover it and Microwave it on high power for 4 minutes.Do the same with Cauliflower also.

Heat oil in a pan .Splutter the cumin and Fennel seeds.Add ginger-garlic paste,onion and green chillis.Saute well till the onion become soft.Add the chopped tomato and cook well.Add the spice powders along with 1tbsp of water.Saute well.Add half cooked aloo and gobi to this.Mix it and Cook well.Add Cashew paste on last stage ,mix well and adjust the salt.Garnish with coriander leaves.Serve with any indian breads.

REPOSTING APPLE JAM FOR THE EVENT

 I would like to send this to Sanghi's Fall in Love(FIL) - Fruit

                                                      

reade more... Résuméabuiyad