Souvlaki with chicken leftovers, feta and grilled tomatoes

(Przepis po polsku)



Souvlaki is an excellent idea on what to do with chicken leftovers (you can also use turkey). I must admit this is one of my favourites lunch recipes and I tent to do it really often.



Ingredients for 2 large souvlaki:





2 pita breads
meat from baked 2 chicken legs
red onion, sliced
bell red pepper, sliced
feta cheese, crushed
cherry tomatoes, grilled
lettuce

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Home-made Pita Bread

I try to eat just home-made food. It is healthier plus gives me satisfaction. Pita bread is perfect for lunch or simple supper.

And remember that you can freeze baked bread.



Use pita bread to make delicious Souvlaki.



Ingredients:





pinch of sugar
1 smaller teaspoon salt
around 1.5 cup plain flour
0.5 cup warm water
heaped teaspoon dried yeast







Method:



1. Dissolve yeasts

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